Tartar de aguacate y salmón ahumado con pistachos y nueces

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we're going to prepare a special dish, Tartar de aguacate y salmón ahumado con pistachos y nueces. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

Tartar de aguacate y salmón ahumado con pistachos y nueces is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Tartar de aguacate y salmón ahumado con pistachos y nueces is something that I've loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Tartar de aguacate y salmón ahumado con pistachos y nueces, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tartar de aguacate y salmón ahumado con pistachos y nueces delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tartar de aguacate y salmón ahumado con pistachos y nueces is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must prepare a few components. You can have Tartar de aguacate y salmón ahumado con pistachos y nueces using 13 ingredients and 6 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Tartar de aguacate y salmón ahumado con pistachos y nueces:

1. 8 palitos surimi
2. unos 100 g de salmón ahumado
3. 2 aguacates
4. 150 g pistachos pelados
5. 50 g nueces
6. 2 pimientos del piquillo
7. sal
8. aceite de oliva
9. pimienta negra molida
10. 1/2 limón
11. 1 cucharadita mostaza
12. 1 cucharadita miel
13. perejil picado

Instructions to make to make Tartar de aguacate y salmón ahumado con pistachos y nueces

1. Picar los palitos de surimi y el salmón en trocitos muy pequeños.
2. Picar también las nueces y los pistachos. Trocear en trocitos los aguacates y los pimientos del piquillo.
3. Poner todo en un bol y añadir un pelín de sal.
4. En un cuenco poner 4 cucharadas de aceite, un poco de sal, un poco de pimienta, el zumo de medio limón, la mostaza y la miel, mezclar bien y añadir una cucharada de perejil picado.
5. Añadir al bol con todos los ingredientes, mezclar y refrigerar unos 30-40 minutos.
6. Emplatar con ayuda de un aro.

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So that's going to wrap it up for this special food Recipe of Favorite Tartar de aguacate y salmón ahumado con pistachos y nueces. Thank you very much for your time. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!