Dip de aguacate con yogur y snacks de pipas

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Dip de aguacate con yogur y snacks de pipas. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Dip de aguacate con yogur y snacks de pipas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dip de aguacate con yogur y snacks de pipas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few components. You can have Dip de aguacate con yogur y snacks de pipas using 14 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Dip de aguacate con yogur y snacks de pipas:

1. Para la crema
2. 1 aguacate
3. 1 yogur griego sin azúcar(125gr)
4. 1 pizca sal
5. 1 poco cilantro picado
6. zumo de limón
7. Para los snacks de pipas:
8. 250 gr harina de trigo
9. 110 ml agua
10. 35 ml aceite de oliva
11. 50 gr pipas de girasol peladas
12. 10 gr sal
13. 3 gr azúcar
14. 4 gr levadura seca de panadero

Instructions to make to make Dip de aguacate con yogur y snacks de pipas

1. Hacemos la crema: Pelamos el aguacate, sacamos la pepita y cortamos en trozos. Lo ponemos en un vaso de batidora. Agregamos el yogur entero, la sal, cilantro y zumo de de limón al gusto. Batimos para obtener una crema homogénea. A mi me gusta encontrar algún trozo de aguacate. Así que la textura la dejamos a nuestro gusto.
2. Hacemos los snacks: La masa la hice en la panificadora, pero lo podéis amasar a mano sin problema.
   Ponemos todos los ingredientes en la cubeta. Programamos el programa número 7, y dejamos amasar..Cuando termine dejamos reposar la masa dentro de la cubeta unos 20 minutos. Sacamos la masa para la mesa, ligeramente, espolvoreada de harina.
3. Estiramos un poco, haciendo un cuadrado, o rectángulo.Cortamos tiras de unos 2 cm de ancho.Las tiras que resultan las cortamos de largo como queramos. Las vamos colocando en una bandeja de horno, forrada con papel de hornear. Pintamos con un poco de aceite, y metemos en el horno, previamente calentado a 200º unos 15 o 20 minutos.
4. Una vez estén hechos, los dejamos 10 minutos más dentro del horno, con la puerta entreabierta.

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So that's going to wrap it up with this exceptional food Steps to Make Award-winning Dip de aguacate con yogur y snacks de pipas. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!