Tartar de sandía, tomate y aguacate

Hey everyone, it is John, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Tartar de sandía, tomate y aguacate. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Tartar de sandía, tomate y aguacate is one of the most well liked of recent trending meals on earth. It's easy, it is quick, it tastes yummy. It's appreciated by millions every day. They're fine and they look wonderful. Tartar de sandía, tomate y aguacate is something which I've loved my whole life.

Many things affect the quality of taste from Tartar de sandía, tomate y aguacate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tartar de sandía, tomate y aguacate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tartar de sandía, tomate y aguacate is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few ingredients. You can have Tartar de sandía, tomate y aguacate using 10 ingredients and 9 steps. Here is how you can achieve it.

Me encanta la sandía ! Os traigo esta receta fresquita , súper sana y muy fácil de realizar para estos días de calor !! Espero que os guste la idea !! Ya me contaréis !! Saludos amig@s!!

Ingredients and spices that need to be Take to make Tartar de sandía, tomate y aguacate:

1. 1 tomate
2. 1 rodaja sandía
3. 1 aguacate
4. 2 cucharas soperas de salsa de Soja
5. Zumo de media lima
6. Cilantro fresco
7. Sal, cebollino, hierbabuena fresca
8. Rodajas queso fresco bajo en grasa
9. Hojas lechuga, rúcula, cogollo... (lo que se desee)
10. Semillas de chía (opcional)

Instructions to make to make Tartar de sandía, tomate y aguacate

1. Comenzamos escaldando el tomate. Lo metemos durante 10 segundos en agua hirviendo y acto seguido bajo el grifo de agua fría. Debería de poder pelarse el tomate sin problema y con la mano.
2. Quitamos las pepitas, cortamos en taquitos iguales, escurrimos y reservamos en un bol
3. Cortamos la sandía también en taquitos iguales, quitándole las pipas. Hacemos lo mismo con el aguacate y lo mezclamos todo en el bol del tomate
4. Bañamos la mezcla con dos cucharadas de Soja, el zumo de lima, sal y cilantro picadito. Removemos todo para que se impregne bien y reservamos en la nevera una hora mínimo para que suelte todo su sabor
5. A la hora de emplatar, escurrimos bien todo y reservamos el líquido que ha soltado. Lo vamos a mezclar con un hierbabuena picadita.
6. Para emplatar, colocamos las hojas de lechuga abajo... encima el queso fresco en lonchas finas y sobre esto... nuestro tartar.
7. Por último lo vamos a bañar con la vinagreta que hemos reservado
8. Espolvoreamos con cebollino picado y semillas de chía
9. Sanísimo, fresco y muy muy fácil. Espero que os guste !! Un saludo cocinillas !!😘

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So that is going to wrap this up with this exceptional food Simple Way to Make Homemade Tartar de sandía, tomate y aguacate. Thanks so much for your time. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!