Tamales de maíz con pollo

Hello everybody, it's me, Dave, welcome to my recipe page. Today, we're going to prepare a special dish, Tamales de maíz con pollo. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Tamales de maíz con pollo is one of the most well liked of recent trending foods on earth. It's easy, it is fast, it tastes delicious. It's appreciated by millions daily. Tamales de maíz con pollo is something which I have loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Tamales de maíz con pollo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tamales de maíz con pollo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tamales de maíz con pollo is 25 tamales. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Tamales de maíz con pollo using 17 ingredients and 7 steps. Here is how you can achieve that.

Es un plato típico Ecuatoriano aunque se lo conoce con varios nombres en Latinoamérica... es ideal para un café de la tarde o para el desayuno

Ingredients and spices that need to be Prepare to make Tamales de maíz con pollo:

1. 3 tazas Harina de maíz amarillo
2. c/n caldo de gallina
3. 4 cucharadas Manteca de cerdo
4. C/n pasta de achiote
5. C/n sal
6. Relleno
7. láminas Aceitunas verdes
8. rodajas Huevo duro en
9. Pasas
10. Pollo cocido
11. Cebolla perla picada fina
12. Pimiento verde picado en cubos pequeños
13. Culantro picado
14. Achiote en pasta para el refrito
15. Pimiento rojo en tiras delgadas
16. Hojas atchira para envolver
17. c/n Arvejas

Steps to make to make Tamales de maíz con pollo

1. Disolver la harina en el caldo de pollo frío y luego cocinar a fuego bajo... ir añadiendo el achiote, la sal y no dejar de mezclar hasta tener una masa homogénea espesa
2. Limpiar las hojas de atchira y pasarles un palo de amasar por la raíz central de la hoja
3. Preparar un refrito con aceite, el achiote, el pollo desmenuzado, la cebolla, el pimiento, el cilantro y la arveja, colocar sal al gusto
4. Preparar todo los ingredientes del relleno para empezar a ensamblar los tamales...
5. Poniendo una cucharada grande de masa en el centro de la hoja, luego relleno de pollo, una rodaja de huevo, pasas al gusto y aceitunas... una tira de pimiento rojo y cerramos la hoja...
6. Luego de haber envuelto todos colocarlos en una olla tamalera o en su defecto en una olla normal con una vaporera y tapa y cocinar al menos 40 minutos a temperatura media
7. Servir con café y ají de su agrado

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So that is going to wrap it up for this exceptional food Recipe of Super Quick Homemade Tamales de maíz con pollo. Thank you very much for your time. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!